How a Bakery Born of Flour and Butter Met Its Sister of Petals and Dew
For years, visitors queued outside our sourdough bakery at 42 Linden Alley. Whenever someone picked up a warm brioche loaf or a dozen almond financiers for a weekend celebration, they would inevitably ask: "Where can we find flowers just as beautiful to bring along?"
Opening Suite B Next Door
When the charming greenhouse space right next door to our bakery became available, the dream became real. We opened Linden & Bloom as an intimate botanical studio designed to complement every celebration.
At dawn every day, as the bakery ovens reach their peak aroma and bake golden croissants, our florist team unloads cold-water buckets of freshly clipped garden roses, sweet peas, French chamomile, and eucalyptus.
Today, our gift hampers marry both worlds: warm financiers, honey jars, and crisp palmiers nestled directly into handmade rattan and willow baskets beside dewy floral table posies.
Vase Life & Flower Care Tips
How to keep your Linden & Bloom flowers radiant for 7 to 10 days.
Cut 2cm off the base of every stem under cool water with sharp floral shears so water vessels remain unclogged.